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FOOD MICROBIOLOGY《食品微生物学》 (官网投稿)

简介
  • 期刊简称FOOD MICROBIOL
  • 参考译名《食品微生物学》
  • 核心类别 高质量科技期刊(T1), SCIE(2024版), 目次收录(知网),外文期刊,
  • IF影响因子
  • 自引率6.30%
  • 主要研究方向农林科学-BIOTECHNOLOGY & APPLIED MICROBIOLOGY生物工程与应用微生物;FOOD SCIENCE & TECHNOLOGY食品科技;MICROBIOLOGY微生物学

主要研究方向:

等待设置主要研究方向
农林科学-BIOTECHNOLOGY & APPLIED MICROBIOLOGY生物工程与应用微生物;FOOD SCIENCE & TECHNOLOGY食品科技;MICROBIOLOGY微生物学

FOOD MICROBIOLOGY《食品微生物学》(双月刊). Food Microbiology publishes original research articles, short research communications, and review papers dealing ...[显示全部]
征稿信息

万维提示:

1、投稿方式:在线投稿。

2、期刊网址:https://www.journals.elsevier.com/food-microbiology

3、投稿网址:https://www.editorialmanager.com/fm/default1.aspx

4、期刊刊期:双月刊,一年出版6期。

          20211217日星期五

                     

 

投稿须知【官网信息】

 

Food Microbiology

Guide for Authors

Types of article

Original research papers for Food Microbiology should be written in English and normally not exceed 6000 words. Short Communications describing interesting but limited studies are welcome, but the same rigorous review process will be applied. These articles will not normally exceed 3500 words. Reviews and Book Reviews are welcome.

Submission checklist

You can use this list to carry out a final check of your submission before you send it to the journal for review. Please check the relevant section in this Guide for Authors for more details.

Ensure that the following items are present:

One author has been designated as the corresponding author with contact details:

E-mail address

Full postal address

All necessary files have been uploaded:

Manuscript:

Include keywords

All figures (include relevant captions)

All tables (including titles, description, footnotes)

Ensure all figure and table citations in the text match the files provided

Indicate clearly if color should be used for any figures in print

Graphical Abstracts / Highlights files (where applicable)

Supplemental files (where applicable)

Further considerations

Manuscript has been 'spell checked' and 'grammar checked'

All references mentioned in the Reference List are cited in the text, and vice versa

Permission has been obtained for use of copyrighted material from other sources (including the Internet)

A competing interests statement is provided, even if the authors have no competing interests to declare

Journal policies detailed in this guide have been reviewed

Referee suggestions and contact details provided, based on journal requirements

Ethics in publishing

Please see our information on Ethics in publishing.

Declaration of interest

All authors must disclose any financial and personal relationships with other people or organizations that could inappropriately influence (bias) their work. Examples of potential competing interests include employment, consultancies, stock ownership, honoraria, paid expert testimony, patent applications/registrations, and grants or other funding. Authors must disclose any interests in two places: 1. A summary declaration of interest statement in the title page file (if double anonymized) or the manuscript file (if single anonymized). If there are no interests to declare then please state this: 'Declarations of interest: none'. 2. Detailed disclosures as part of a separate Declaration of Interest form, which forms part of the journal's official records. It is important for potential interests to be declared in both places and that the information matches. More information.

Submission declaration and verification

Submission of an article implies that the work described has not been published previously (except in the form of an abstract, a published lecture or academic thesis, see 'Multiple, redundant or concurrent publication' for more information), that it is not under consideration for publication elsewhere, that its publication is approved by all authors and tacitly or explicitly by the responsible authorities where the work was carried out, and that, if accepted, it will not be published elsewhere in the same form, in English or in any other language, including electronically without the written consent of the copyright-holder. To verify originality, your article may be checked by the originality detection service Crossref Similarity Check.

Preprints

Please note that preprints can be shared anywhere at any time, in line with Elsevier's sharing policy. Sharing your preprints e.g. on a preprint server will not count as prior publication (see 'Multiple, redundant or concurrent publication' for more information).

Preprint posting on SSRN

In support of Open Science, this journal offers its authors a free preprint posting service. Preprints provide early registration and dissemination of your research, which facilitates early citations and collaboration.

During submission to Editorial Manager, you can choose to release your manuscript publicly as a preprint on the preprint server SSRN once it enters peer-review with the journal. Your choice will have no effect on the editorial process or outcome with the journal. Please note that the corresponding author is expected to seek approval from all co-authors before agreeing to release the manuscript publicly on SSRN.

You will be notified via email when your preprint is posted online and a Digital Object Identifier (DOI) is assigned. Your preprint will remain globally available free to read whether the journal accepts or rejects your manuscript.

……

更多详情:

https://www.elsevier.com/journals/food-microbiology/0740-0020/guide-for-authors


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